With locally-grown food in their diets, students have stopped getting fast food and vending machine snacks for lunch, feel sustained until dinner time, and are more alert in class. The students have also grown closer to the cafeteria staff and gained a greater appreciation for food and where it comes from. IEC pays a visit to Pawnee Schools to see their farm-to-table school lunch program!
Jen Walling Executive Director, Illinois Environmental Council Without a family history of breast cancer, no one can pinpoint how my mother developed cancer. I was ten years old at the time, and as everyone who has gone through a similar experience knows, the diagnosis was incredibly hard on my family. The experience made enough of
11 Senators and 33 Representatives Oppose SB 2250 and HB 4141, Dynegy’s Double-Bailout Dynegy, a Texas-based energy giant, has been busy pushing bailouts in multiple venues with Illinois policymakers, while at the same time entering into a mega-merger with another Texas-based energy giant, Vistra Energy. This sale is estimated to add $1.7 billion to Dynegy’s